Mrs. B's Hot Crab Dip

This was a holiday favorite that is served hot out of the oven.

Goes best with crackers that have some nice texture, like Triscuts.

• 1 can crab meat, drained
• 8oz block of cream cheese
• 1tbs milk
• 1tsp onion flakes
• 1/2tsp salt
• 1/2tsp horseradish
• paprika

Soften the cream cheese with milk, then mix in the remaining ingredients. Spoon into a casserole dish and bake for 15min at 375deg. Garnish with paprika.